Welcome to Sneha Sai Restaurant

Where North Meets South on Your Plate

At Sneha Sai Restaurant, we bring together the best of both worlds—authentic North Indian and South Indian flavors served with warmth and tradition.

INTRODUCTION OF US

Bringing Authentic Indian Flavors to Every Plate

At Sneha Sai Restaurant, we take pride in offering a rich blend of North and South Indian dishes, crafted with love and time-honored recipes. Our warm and welcoming space is designed for families, food lovers, and anyone who enjoys a comforting meal made just right.

Why Choose Sneha Sai Restaurant?

Where Tradition, Taste, and Hospitality Come Together

At Sneha Sai Restaurant, we go beyond just serving food — we create a dining experience rooted in authenticity and warmth. From diverse regional dishes to a family-friendly atmosphere, every visit is a flavorful journey you’ll want to return to.

Authentic Indian Flavors

Enjoy the true taste of both North and South Indian cuisines, prepared with traditional recipes and fresh ingredients.

Diverse Menu Options

From spicy starters to rich curries and comforting desserts, our menu has something for every craving.

Hearty Thalis & Combos

Our well-balanced thalis and biryani combos offer a complete, satisfying meal perfect for lunch or dinner.

Family-Friendly Dining

Relax and enjoy your meal in a warm, inviting space ideal for families, friends, and casual get-togethers.

Quick Takeaway & Parcel

Short on time? Order your favorite dishes for takeaway or parcel — freshly packed and ready to go.

Delicious Sweets & Drinks

End your meal on a sweet note with classic Indian desserts and refreshing beverages made in-house.

OUR MENU LIST

Checkout Our Menu

Your Table Awaits

Book Now & Experience the Flavors of India

Skip the wait and reserve your spot for a delicious dining experience at Sneha Sai Restaurant. Whether it’s a casual meal or a special gathering, we’re ready to serve you with warmth and authenticity.

Customer Favorites

Most-Loved Dishes by Our Guests

Chicken Chettinad

A fiery and flavorful South Indian chicken curry made with roasted spices and coconut, packed with bold Chettinad flavors.

Mutton RR Boneless

Tender mutton pieces simmered in a rich, spicy Andhra-style gravy—boneless for easy enjoyment.

Paneer Butter Masala

Soft paneer cubes cooked in a creamy tomato-based gravy with buttery goodness and subtle spices.

Gobi Manchurian

Crispy cauliflower florets tossed in a tangy Indo-Chinese sauce with garlic, soy, and chili.

Andhra Prawns Curry

Juicy prawns cooked in a traditional Andhra-style curry bursting with chili heat and coastal flavors.

Carrot Halwa

A classic Indian dessert made from grated carrots slow-cooked in milk, sugar, and ghee, garnished with nuts.